Food
Our daily offerings vary based on availability of the best produce - please note, this is an example menu and is subject to change.
Salumeria
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Affettati Misti (serves 2-4)
speck, trotter, pork pate, capocollo, 'nduja
$40
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Veal Tongue
oregano vinaigrette
$24
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Porchetta
lemon, chicharron, salsa verde
$30
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Culatello
$45
Pane
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Focaccia di Recco
stracchino, extra virgin olive oil
$34
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Pane Bianco
$8
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Anchovy & Butter
$24
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Puglia Burrata
$24
Spuntini
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Grilled Salted Dates
$14
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Marinated Olives & Pecorino
$14
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Roasted Squash Blossoms
ricotta, basil, tomato vinaigrette
$22
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Roasted Baby Artichokes
Italian chili crunch
$24
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Glazed Lamb Ribs
$32
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Cured Ora King Salmon
onion cracker, scallion crème fraiche
$34
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Preserved Vegetable Plate
turmeric-spiced cauliflower, puntarelle, eggplant, mushrooms, fennel & carrot
$24
Insalate
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Salanova Lettuces
fines herbes, lemon vinaigrette
$22
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Spacca Caesar
escarole, anchovy, croutons, shaved cauliflower, Parmigiano Reggiano
$26
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Little Gem
bacon vinaigrette, sieved egg, herbed breadcrumbs
$28
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Wild Arugula and Asparagus
green garlic, preserved lemon, parmesan, herb vinaigrette
$25
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Iceberg Wedge Salad
bacon, pearl onion, hazelnut, tomato, Gorgonzola vinaigrette
$26
Contorni
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Roasted Carrots
dill yogurt, vadouvan
$17
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Broccoli di Cicco
garlic-lemon vinaigrette
$17
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Onion Rings
garlic aioli
$17
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English Peas
Preserved lemon, green garlic, onion
$17
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Mashed Potatoes
$17
Macelleria
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Harissa Shrimp Skewer
garlic aioli
$30
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Grilled Octopus
corona beans, celery, garlic
$48
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Whole Branzino Alla Piastra
herb salad, charred lemon
$56
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Sweetbread Skewer
pancetta, crouton, caper, lemon, garlic
$36
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Hanger Steak
braised leeks, Pecorino, horseradish
$45
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Porcini-Rubbed Short Ribs
scallion, salsa verde
$68
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Lamb Sausage
pea shoots, asparagus, mint, zhug
$48
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Pork Milanese
fennel & celery salad, mustard vinaigrette
$42
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Pollo alla Diavola su Crostone
spicy roasted chicken on toast
$48
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Pork Porterhouse
caramelized onions, saba
$42
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Tomahawk Pork Chop
fennel pollen
$145
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Costata alla Fiorentina
36oz dry-aged, bone-in New York
$215
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Bistecca Fiorentina
50oz dry-aged, bone-in Porterhouse
$295
Savory Pies
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Potato, Comte & Caramelized Onion Pie
mixed greens, mustard vinaigrette
$45
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Beef & Bone Marrow pie
beef cheek, cippolini, funghi
$68
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chicken pot pie
glazed carrots
$48
Dolci
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Vanilla Soft Serve
huckleberry compote, saucy dates with brown butter and salted pecans, half & half (caramel & hot fudge), Byron's Bees Co. bourbon barrel-aged honey
$9
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Affogato
vanilla soft serve topped with espresso
$14
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Biscotti Misti
assorted house-made cookies
$17
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Strawberry Rhubarb Crumble
served with vanilla soft serve
$23
Spacca Burgers
Available on Monday and Tuesday nights, only at the Chef's Counter!-
Melrose Smash Burger
Two 3 oz. smash patties made with our dry-aged beef, American cheese, Calabrian chili aioli, shredded lettuce, tomato, grilled onions & pickles on a toasted sesame seed bun.
$20