News & Events

Eater: 40 Iconic Meat Dishes

“The massive 42 or 50 ounce porterhouse, dry-aged and grilled right in the dining room, is a sight to behold. Share it with a ...

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Franco Pepe Returns

Join Nancy Silverton in welcoming the world’s greatest pizzaiolo, Franco Pepe Widely regarded as the best pizzaiolo in Italy, Franco Pepe is one of the foremost experts on ...

Red Rooster Cookbook Lunch with Marcus Samuelsson

We are thrilled to welcome Chef Marcus Samuelsson to LA to celebrate the launch of Red Rooster Cookbook: The Story of Food and Hustle in Harlem. ...

Mozza x Felix

Earlier this year, news spread that famed pasta maestro Evan Funke was taking his talents to the West Side for a new project called ...

Wine Dinner with Emidio Pepe

Emidio Pepe is one of the legendary wineries of Abruzzo. Nestled in the Apennine Mountain range, the winery has been producing benchmark wines ...

Bar Special

As if you needed an excuse to come to dinner on a weeknight… Join us for dinner at the bar Sunday through Thursday and ...

Cavallotto Wine Dinner

Cavallotto is one of the greatest Barolo producers that few people have heard of. It also happens to be a Mozza favorite. The Cavallotto family ...