Join Nancy Silverton and the chi SPACCA team to celebrate Lidia Bastianich and the release of her newest cookbook, FELIDIA: Recipes From My Flagship Restaurant. Guests will receive a signed copy of the cookbook and enjoy a four-course family-style dinner with wine pairings.
Tickets can be purchased here
Inclusive of signed cookbook, dinner with wine pairings, sales tax and all service charges.
Seating is communal.